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Kanda Poha Recipe Kit

7 items

Maharashtrian breakfast of flattened rice with onions and peanuts. Serves 3. Everything below is the smallest pack we stock.

You'll also need: 1 onion, salt, turmeric and fresh cilantro.

  1. Rinse 2 cups thick poha in a strainer and let it soften for 5 minutes.
  2. Heat 2 tbsp oil, fry a handful of peanuts until crunchy, then add 1 tsp mustard seeds and curry leaves.
  3. Add chopped onion and cook until soft. Add turmeric, salt and 1 tsp sugar.
  4. Fold in the poha, cover for 2 minutes, then finish with lemon juice and cilantro.

Smallest available pack of each ingredient. Add them all at once, or pick just what you need below.

3 ingredients are sold out and won't be added.

7 products 7 products

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