Amma's Butter Murukku.

Butter Murukku is a popular South Indian savory snack made from a dough of rice flour and urad dal (black gram) flour, flavored with butter, and shaped into spirals or coils before deep-frying until crisp and golden. The addition of butter gives it a rich aroma and a melt-in-the-mouth texture, elevating the traditional murukku’s flavor.

• Often enjoyed during festivals and as a teatime snack.
• Made with finest quality ingredients.
• No added Preservatives/Artificial Colours.
• 100% Vegetarian.