Baker's Corner Corn Starch 1 Lb.

Baker’s Corner Corn Starch is a refined, gluten-free, white powder extracted from corn. It serves as a versatile thickening agent for sauces, gravies, soups, custards, and desserts. It's also used in vegan baking to provide structure and binding where eggs are omitted

• Staple for thickening and vegan-friendly baking—nutritionally dense in carbs but calorie-light and fat-free.
• No added Preservatives/Artificial Colours.
• It enhances texture and binding in baked goods, and contributes to crispiness when used in frying.
• 100% Vegetarian.